
The time snowed in with Nemo has given me a chance to rest, recollect myself and get to blogging again.
Jovina liked one of my posts and when I checked out her site I got blown away. Not only is it about Italian food, how to make and enjoy it, but also what it means to the people who live off it. And a great tour of the area to boot. So, history, Italy, eating, cooking … I’m a follower! Check our her post on Sardinia
http://jovinacooksitalian.com/2013/02/08/the-cuisine-of-italy-sardinia/
Now I really want to make that trip in 2014!!
Related articles
- The Cuisine Of Italy – Sardinia (dominicspoweryoga.com)
- 10 reasons to book your holiday fast! (essentialitaly.typepad.com)
- Common Italian Idioms (aka Italy…Revealed!) (selectitaly.com)
Thank you so much Patty. I really appreciate your gracious comments. I enjoy reading your posts also and love your cover photo.
LikeLike
My pleasure Jovina- I can tell you are a teacher- your posts are so full of great information – food and otherwise!
Glad you like the cover!
LikeLike
Thanks, Patti. Good to see you writing. I will check the Jovina site
LikeLike
Please do Ed– she is phenomenal, and the educational aspect is so engaging. A great find.
LikeLike